the MyWay ™ rack feature

What is a Dishwasher

What is a Dishwasher?
A dishwasher is a mechanical device for cleaning dishware and cutlery. A dishwasher ends the era of laboriously washing up by hand. It saves time, labour and water. And always produces sparkling results. Unlike manual dishwasher, which relies largely on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures used for delicate items.

How does the dishwasher work so that he can make dishes and kitchen utensils clean and shiny?
A mix of water and dishwasher detergent is pumped to one or more rotating spray arms, which blast the dishes with the cleaning mixture. Once the wash is finished, the water is drained, more hot water enters the tub by means of an electro-mechanical solenoid, and the rinse cycle begins. After the rinse cycle finishes and the water is drained, and the dishes are dried using one of several drying methods. Typically a rinse-aid, a chemical to reduce surface tension of the water, is used to reduce water spots from hard water or other reasons.

What are kitchen utensils that can be washed with a dishwasher?
With the washing technology found in dishwashers, it can almost be said that all plates and kitchen utensils can be cleaned. Especially now, some dishwasher manufacturers develop various features that are applied to dishwasher so as to do it all at once. Bosch, for example, with the MyWay ™ rack feature lets you load everything you want to clean and how much you want.

the MyWay ™ rack feature

A Dishwasher with the MyWay ™ rack feature – from BOSCH

 

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